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Pick of the Week: John & Jill’s Cheesecake

Pick of the Week: John & Jill’s Cheesecake

John & Jill’s CheesecakeHave you been dreaming about rich, creamy cheesecake? A visit to John & Jill’s Cheesecake at 4 Commercial Boulevard (Suite 2) in Novato is sure to cure the craving! For nineteen years, brother and sister team John Harris & Jill Nicol have been churning out delicious artisan cheesecakes in their Bel Marin Keys-based commercial bakery, which caters primarily to wholesale clients and export to Japan.

But what you may not know about this local jewel is that they sell both “perfect” ($17-$25/cake) and discounted “seconds” ($7-$16/cake) of their fresh-frozen, handcrafted desserts direct to the public. There are more than 35 imaginative flavors and eight sizes to choose from–including individual bite-sized “Johnnys,” whole pre-sliced cakes, and everything in between. Patrons are sure to find the perfect indulgence to suit every taste and occasion. They even make a “sugar-free” version for those with dietary restrictions.

Open to drop-in customers Monday through Friday from 8:00am to 5:00pm, John & Jill’s Cheesecake is the place to pick up delectable desserts that will impress at your dinner table or party. For a list of current offerings, phone 415-382-1292. *Selection of flavors and availability vary according to current production and season. Cash and checks only. Visit johnandjillscheesecake.com for a complete list of flavors and specifications.