Located at the bottom of Mount Burdell, Trailhead offers an array of delicious treats, meals, and beverages to begin your morning and end your night.
The owners of Finnegan’s Marin, brothers Alex and Henry Hautau, have developed the concept: “Begin Here. End Here.”
Opening at 6 a.m. every day, Trailhead is serving up Marin-based Equator Coffees drip and espresso, matcha, pastries, breakfast sandwiches and burritos. After 11 a.m., the menu rotates to swanky sausages, tri-tip sandwiches, lobster rolls, grilled paninis, organic salads, and grab-and-go snacks. Coffee, however, is poured all day long for those who need a constant caffeine fix. Customers can order at the counter or tableside through a QR code stamped onto all tables, you can also call ahead to play an order to-go.